9,19-Cyclolanost-24-en-26-oic acid, 3,27-dihydroxy-, (3β,24E)- - Names and Identifiers
9,19-Cyclolanost-24-en-26-oic acid, 3,27-dihydroxy-, (3β,24E)- - Physico-chemical Properties
Molecular Formula | C30H48O4
|
Molar Mass | 472.71 |
Density | 1.14±0.1 g/cm3(Predicted) |
Melting Point | 201-204 °C |
Boling Point | 616.8±35.0 °C(Predicted) |
Specific Rotation(α) | +39 (c, 0.4 in CHCl3) |
pKa | 4.25±0.19(Predicted) |
Storage Condition | 2-8℃ |
9,19-Cyclolanost-24-en-26-oic acid, 3,27-dihydroxy-, (3β,24E)- - Introduction
27-hydroxymangolic acid (27-Hydroxymangiferolic acid) is a natural organic compound, usually obtained from certain plants. The following is a description of the properties, uses, preparation and safety information of 27-hydroxyformol acid:
Nature:
-Appearance: Common physical state of 27-hydroxyformol acid is white or light yellow solid.
-Melting point: About 205-207 ℃.
-Solubility: Slightly soluble in water, better solubility in organic solvents.
Use:
-Pharmacology: 27-hydroxyformolic acid has some pharmacological activities. Studies have shown that it may have antioxidant, anti-inflammatory and anti-tumor biological activities, and may have therapeutic potential for some diseases.
-Cosmetics: 27-Hydroxyformolic acid is used in some cosmetics for its whitening and moisturizing effects on the skin.
Method:
27-hydroxyformolic acid is usually obtained by plant extraction and isolation, but its specific preparation method may vary depending on the purpose of the study and the source of extraction.
Safety Information:
Although there are some studies on 27-hydroxyformolic acid, its toxicity and safety profile are not fully understood. No specific toxic effects or side effects have been reported. However, before using 27-hydroxyformol acid, it is recommended to conduct more research and testing to ensure its safety and appropriate use. When using any chemicals, be sure to follow the correct operating methods and follow the corresponding safety regulations. It is best to use 27-hydroxymangol acid under the guidance of a professional.
Last Update:2024-04-09 21:32:48